Happy almost 4th of July! Tonight in Columbus is Red, White & BOOM which is a huge firework display over the city. Before I have to go get ready for the festivities I wanted to share with you all a very American recipe perfect for any cookout or 4th of July party!
You will need ground chuck, American cheese (good quality from the deli - no Kraft singles plz) Worcestershire, hot sauce, butter, jalapeno, fresh parsley, cayenne, paprika, onion powder, garlic powder, salt & pepper.
Mix together well.
Form patties and flatten. (Pictured: top right.) Grill over high heat for about 3 minutes per side. Add cheese and grill one more minute.
Brush your buns with butter and grill quickly just to form a little char. Top with lettuce, pickle, ketchup and mustard.
Serve with whatever you like but onion rings are pretty damn fire. Have an amazing holiday!
Cast Iron Short Rib Smash Burger with Best Burger Sauce
- 1 lb ground chuck
- 1 teaspoon of Worcestershire sauce
- ½ teaspoon hot sauce
- ¼ teaspoon jalapeno, diced
- 1 tablespoon fresh parsley, diced
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- ¼ teaspoon cayenne
- ¼ teaspoon paprika
- 1 teaspoon salt
- 1 teaspoon ground pepper
- 1 teaspoon melted butter
- 4 slices good quality American cheese
- hamburger buns
- lettuce
- pickle rounds
- ketchup
- mustard
- Mix beef, Worcestershire, hot sauce, jalapeno, parsley and seasoning well in a bowl.
- Form into a patty and flatten.
- Heat grill to high and grill burger about 3 minutes per side.
- Add cheese and grill another minute.
- Brush bun with butter and grill until toasty.
- Add the burger to the bun and top with condiments.
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